Amount of Total lipid (fat) in Babyfood, corn and sweet potatoes, strained

Baby Foods

In 100 g (Grams) of Babyfood, corn and sweet potatoes, strained there is 0.28 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, corn and sweet potatoes, strained.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Babyfood, corn and sweet potatoes, strained

Babyfood, corn and sweet potatoes, strained is a type of Baby Foods. The most significant nutrients in Babyfood, corn and sweet potatoes, strained are listed below.

Water 82.62 g 82.62%
Energy (calorie) 68 kcal
Energy (joule) 287 kJ
Protein 1.26 g 1.26%
Total lipid (fat) 0.28 g 0.28%
Ash 0.61 g 0.61%
Carbohydrate, by difference 15.23 g 15.23%
Fiber, total dietary 1.8 g 1.8%
Sugars, total 4 g 4%
Sucrose 0.6 g 0.6%
Glucose (dextrose) 0.05 g 0.05%
Fructose 0.05 g 0.05%
Lactose 0 g
Maltose 0.03 g 0.03%
Galactose 0 g
Calcium, Ca 18 mg 0.02%
Iron, Fe 0.31 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 29 mg 0.03%
Potassium, K 154 mg 0.15%

Nutrients in Babyfood, corn and sweet potatoes, strained